Turkey Marinara Stuffed Zucchini | Fit Healthy Recipes
Turkey Marinara Stuffed Zucchini
15 mins prepServes 4
A delicious and easy weeknight dinner featuring zucchini stuffed with a savory ground turkey and marinara filling. This dish can be adapted with ground beef or chicken.
1: Preheat oven to 400 degrees.
2: Cut zucchini in half and scrape out the insides, leaving enough room for stuffing.
3: Heat avocado oil in a pan.
4: Add ground turkey to the pan and sauté on medium high heat.
5: Add sea salt, garlic powder, Italian seasoning, and pepper to the turkey and mix.
6: Once the turkey has browned, add in marinara sauce on low heat and mix.
7: Fill each zucchini boat with the ground turkey mixture.
8: Place stuffed zucchini in the oven and bake for 22 minutes.
9: Remove from oven and top with shredded mozzarella cheese.
10: Return to oven for 2-3 minutes until cheese has melted.
11: Top with red pepper flakes and green onion before serving. Enjoy!