Tomato Bruschetta is a refreshing summer meal made with ciabatta or baguette topped with baked cherry tomatoes, garlic, and burrata cheese, finished with fresh basil.
1: Halve the cherry tomatoes.
2: Add olive oil, crushed garlic cloves, and spices to the tomatoes.
3: Bake at 200 degrees for about 15 minutes.
4: Fry the bread on both sides with a little olive oil.
5: Rub the bread with a fresh clove of garlic if desired.
6: Scatter burrata and roasted cherry tomatoes on top.
7: Decorate with chopped fresh basil.
8: The dish is ready. Bon appetit!