Stuffed taco avocados are a healthier version of tacos made with homemade ground turkey filling. This dish combines creamy avocado with delicious taco ingredients for a wholesome meal.
1: Scoop out some of the avocado flesh from the avocado halves, leaving a 1/2 inch perimeter.
2: Whisk together all the taco seasoning ingredients in a small bowl until combined.
3: In a large skillet, add oil, garlic, and onion; cook over medium-high heat until onions are halfway done.
4: Add ground turkey and cook until almost completely cooked.
5: Stir in tomatoes and cook until turkey is fully cooked.
6: Lower heat to medium, adding taco seasoning slowly, along with water for each tablespoon of seasoning.
7: Cook for a few more minutes until everything is evenly coated in taco seasoning.
8: Sprinkle cheese on top, cover with a lid, and let sit for about 1 minute until cheese melts.
9: Fill the avocado halves with the taco filling and garnish with cilantro before serving.
