A refreshing and delicious sugar-free version of the classic frappuccino, perfect for summer. This whipped drink combines coffee, almond milk, cream, and sweeteners, topped with whipped cream and sugar-free chocolate syrup.
1: Add the coffee, almond milk ice cubes, erythritol, heavy cream, cinnamon, and vanilla to your blender and blend on medium speed until creamy and smooth.
2: Enjoy in your favorite glass or travel tumbler with a straw. Top with whipped cream and sugar free chocolate syrup.
