Stuffed Tuscan Grilled Chicken | Fit Healthy Recipes
Stuffed Tuscan Grilled Chicken
15 mins prepServes 3
This stuffed Tuscan grilled chicken features large chicken breasts filled with mozzarella cheese, sun-dried tomatoes, and spinach, all topped with a creamy garlic sauce. Perfect for a delightful meal.
1: Preheat the oven to 375 degrees.
2: Prepare the chicken by cutting slits into the sides.
3: Stuff the chicken by placing the cheese on the bottom, followed by sun-dried tomatoes, and spinach. Seal with toothpicks diagonally.
4: Use 1 tablespoon of the olive oil to coat the chicken with the oil and Italian seasoning.
5: Add a tablespoon of oil to a large skillet and sear each side of the chicken until golden brown.
6: To make the creamy garlic sauce, whisk together the heavy cream, chicken broth, garlic powder, Italian seasoning, and parmesan cheese in a small bowl.
7: Pour the sauce into the bottom of the skillet surrounding the chicken.
8: Place in the oven and bake for 20 minutes or until the cheese is bubbly and the chicken is cooked until no longer pink.
