Delicious strawberry pancakes made with oats, banana, and almond milk, served with a chocolate yogurt fluff and chocolate sauce. Perfect for breakfast or brunch.
1: Put oats, egg, almond milk, vanilla, banana, and baking powder into a blender and pulse till smooth.
2: Fold in chopped strawberries.
3: Cook mixture on a heated skillet at medium temperature.
4: For chocolate yogurt fluff, mix Greek yogurt, cocoa powder, water, and maple syrup until well combined.
5: For chocolate sauce, mix cocoa powder, water, and maple syrup until well mixed.
6: Layer pancakes with chocolate yogurt fluff and sliced fresh strawberries.
7: Top with fresh strawberries and drizzle with chocolate sauce.
