Sticky Garlic Salmon

Name: Sticky Garlic Salmon
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Ingredients: sockeye salmon; salt; pepper; butter; tamari/soy sauce; balsamic vinegar; honey; grated ginger; chili flakes; garlic

10 mins prepServes 2

A delicious sticky garlic salmon recipe that pairs well with rice, vegetables, noodles, or pasta. This dish features a flavorful sauce made with tamari/soy sauce, balsamic vinegar, honey, grated ginger, chili flakes, and garlic. Perfect for sushi sandwiches or as a main dish.

2 servings

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Instructions

1: Wash the salmon and pat dry.

2: Season with salt and pepper on both sides and set aside.

3: Mix together the sauce ingredients and set aside.

4: Heat a pan on medium-high heat, add the butter.

5: Once melted, add the salmon and sear on both sides for 2-3 minutes or until browned.

6: Add the sauce and lower heat to medium.

7: Cook until sauce starts to thicken, flip and cook for another few minutes.

8: Serve and enjoy!

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Sticky Garlic Salmon

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