A delicious spinach and avocado pesto that is easy to prepare. Adjust the seasoning with salt and pepper, and enjoy it mixed with pasta, on toast, eggs, or chicken.
1: In a blender, add avocado, garlic, olive oil, toasted walnuts, spinach, basil, lemon juice, salt, and pepper.
2: Blend until smooth.
3: Cook your pasta as usual and save 1/4 cup of pasta water.
4: Mix the pesto into the pasta on the stove, adding the reserved pasta water as needed.
