Spicy Mustard & Herb Salmon Kebabs | Fit Healthy Recipes
Spicy Mustard & Herb Salmon Kebabs
20 mins prepServes 4
A delicious and healthy dish featuring salmon marinated with herbs and spices, served with wholemeal spelt flatbreads and fresh tomato salsa. Perfect for a family dinner and easy to make with African and Caribbean influences.
1: Wash and chop the salmon fillets into bite-size chunks and place into a mixing bowl.
2: Season the salmon with all the ingredients mentioned and massage thoroughly before drizzling olive oil and adding to skewers.
3: Allow the salmon to marinate for 15-20 minutes while preparing the salsa and flatbreads.
4: Place the skewers on a griddled pan and grill for 3-4 minutes on each side.
5: Once cooked, allow the skewers to rest in a slightly warm oven.
6: For the salsa, deseed and chop the tomatoes into small squares, mince the garlic, and finely chop the basil and coriander leaves before mixing all ingredients together.
7: For the flatbreads, follow the directions in the comments or on the blog.
8: Assemble your salmon, flatbreads, salsa, and choice of salad on a large platter and add your dressing of choice.
