Southwest Grilled Chicken Bowl | Fit Healthy Recipes
Southwest Grilled Chicken Bowl
30 mins prepServes 1
A delicious and healthy meal prep bowl featuring grilled chicken, cilantro-lime rice, and a variety of fresh toppings. Perfect for quick lunches or dinners and helps with meal prep success.
1: Place chicken together with the marinade ingredients in a small ziploc bag or glass bowl.
2: Rub marinade over chicken then seal bag while pressing the excess air out, or place a lid or plastic wrap over the bowl.
3: Transfer to the refrigerator and marinate for at least 30 minutes or up to 6 hours.
4: Preheat grill to medium-high heat and carefully brush grill with a bit of avocado oil or olive oil.
5: Place chicken on the grill and cook for about 4-5 minutes per side or until cooked through and no longer pink in the center.
6: Allow chicken to rest for 8 minutes, then slice.
7: Stir the chopped cilantro and fresh lime into your brown rice.
8: Assemble all salad ingredients as shown in a large glass container, and serve, or refrigerate, sealed well, for 3-5 days for food prep.
