Shrimp Veggies Foil Packets

1: Preheat a gas or charcoal grill over high heat or preheat the oven at 425 degrees F.

2: Cut four sheets of foil about 12-inches long.

3: Divide the shrimp, corn, sweet potatoes, broccoli, asparagus, olive oil, Cajun seasoning, salt, and pepper into each of the four foil sheets.

4: Gently toss everything well to combine and place the ingredients in a single layer.

5: Fold the sides of the foil and seal the packets well.

6: Place the foil packets on the grill or in the oven and cook until just cooked for about 12-15 minutes.

7: Garnish with fresh parsley before serving.