A variety of meal prep ideas using shrimp seasoned with salt and pepper, cooked in coconut oil, and paired with fresh greens and various sauces and toppings.
1: Sauté shrimp in coconut oil seasoned with salt and pepper for 2 minutes per side.
2: Fill glass containers with greens and top with cooked shrimp.
3: For different meal prep ideas, use various sauces and vegetables as toppings.
4: If reheating, store greens separately and add them after reheating the shrimp.