Savory Cheddar Spinach Oats

Name: Savory Cheddar Spinach Oats
Prep time: 10 min
Cook time: 30 min
Total time: 10 min
Yield: 2
Ingredients: water; milk; Steel Cut Oats; shredded cheddar; baby spinach; salt; cracked pepper; fresh chopped parsley; chopped chives

10 mins prepServes 2

A delicious and hearty dish featuring savory steel cut oats cooked in water and milk, combined with shredded cheddar, fresh spinach, and herbs, topped with spicy shrimp, corn, sautéed mushrooms, and blistered tomatoes. Perfect for breakfast or a satisfying meal.

2 servings

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Instructions

1: Bring water or milk to a boil in a medium saucepan.

2: Stir in oats, reduce heat to low.

3: Simmer uncovered over low heat for 25-30 minutes, stirring occasionally, until oats reach desired texture.

4: Remove from heat and mix in seasonings, herbs, spinach, and cheddar until smooth and creamy.

5: Serve plain or top with grilled shrimp, corn, sautéed tomatoes, and mushrooms.

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Savory Cheddar Spinach Oats

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