This salted peanut butter fudge is a tasty treat with a fudgy texture, made from cocoa powder, peanut butter, coconut oil, maple syrup, and dates. It’s easy to prepare by simply combining the ingredients, packing the mixture, and freezing it to set.
1: Combine the cocoa powder, peanut butter, maple syrup, and melted coconut oil in a large mixing bowl until a sticky dough forms.
2: Roughly chop the dates into pieces and add to the mixture, stir well to ensure the pieces are evenly distributed throughout.
3: Pack the mixture into square silicone molds or a small baking tray lined with parchment paper and press down ensuring it's smooth on top.
4: Drizzle a little additional peanut butter over the top of the mixture and sprinkle with sea salt.
5: Pop in the freezer to set for a minimum of one hour.
