Delicious salmon tacos marinated with soy and curry, paired with a fresh salad of mango, avocado, onion, tomato, and cilantro, dressed with olive oil and salt. Served on corn pancakes for a tasty meal.
1: Marinate the salmon with soy sauce and curry.
2: Brown the marinated salmon in a skillet over medium heat.
3: Prepare the salad with diced mango, avocado, onion, tomato, and cilantro. Dress with olive oil and salt.
4: Fill corn pancakes with the salmon and salad.
5: Serve and enjoy!
