A flavorful meal prep dish featuring tender chicken thighs, vibrant green beans, and fresh cherry tomatoes, all tossed in basil pesto for a deliciously easy dinner.
1: In a large pan, heat olive oil and add chicken thighs.
2: Season with salt and pepper.
3: When the chicken is completely cooked through, remove from pan, slice into strips, and set aside.
4: Add green beans to the pan and cook until they are crisp-tender.
5: Return the chicken strips to the pan, then add tomatoes and pesto.
6: Stir until fully incorporated.
7: Serve immediately or divide into 4 food storage containers and store in the refrigerator.