Peanut Butter Chocolate Chip Cookies

1: Preheat oven to 350F, line a baking sheet with parchment paper.

2: Combine peanut butter, egg, maple syrup, and vanilla extract in a bowl.

3: In another bowl, combine almond flour, coconut flour, salt, and baking soda.

4: Add the dry ingredients to the bowl of wet ingredients, and mix just until combined.

5: Fold in ¼ cup chocolate chips.

6: Use a cookie scoop to scoop out cookie dough, roll, and press a few chocolate chips into the tops of each.

7: Bake cookies for about 10 minutes, then remove and let cool for a few minutes on a cooling rack.

8: Serve warm and enjoy!