Pan Seared Jumbo Shrimp

Name: Pan Seared Jumbo Shrimp
Prep time: 10 min
Cook time: 15 min
Total time: 10 min
Yield: 2
Ingredients: jumbo shrimp; smoked paprika; cayenne pepper; garlic powder; salt & pepper; avocado oil; unsalted butter; asparagus; lemon pepper

10 mins prepServes 2

A simple and delicious dinner featuring pan seared jumbo shrimp served with brown rice and asparagus. The shrimp are seasoned with smoked paprika, cayenne pepper, garlic powder, and salt & pepper, then seared in avocado oil. The asparagus is cooked in the same pan with unsalted butter and seasoned with lemon pepper for a flavorful finish.

2 servings

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Instructions

1: Pour about 1-2 tablespoons of avocado oil onto the pan.

2: On medium heat, sear the jumbo shrimp on each side for 2-3 minutes.

3: After cooking the shrimp, use the same pan to cook the asparagus.

4: Add 1 tablespoon of unsalted butter to the pan and let it melt.

5: Add the asparagus seasoned with lemon pepper and sear for about 2-3 minutes.

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Pan Seared Jumbo Shrimp

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