Paleo Chocolate Chip Skillet Cookie | Fit Healthy Recipes
Paleo Chocolate Chip Skillet Cookie
15 mins prepServes 8
A deliciously gooey and chocolatey Paleo Chocolate Chip Skillet Cookie made with almond butter, coconut oil, and dairy-free chocolate chips. Perfect for satisfying your sweet tooth in a healthier way.
1: Preheat your oven to 350 degrees.
2: Combine the flaxseed meal and water in a small bowl and mix together. Let sit for about 5 to 10 minutes to thicken.
3: In a large mixing bowl, add in your flax egg, coconut oil, coconut sugar, almond butter, and vanilla extract. Mix together by hand until smooth.
4: In a separate bowl, mix together the almond flour, coconut flour, baking soda, and kosher salt.
5: Slowly add the dry ingredients into the wet ingredients and mix together until just combined. Do not over mix.
6: Add in the chocolate chips and mix together using a rubber spatula.
7: Spread the cookie dough evenly into an 8 or 9-inch cast iron skillet.
8: Bake for about 25 to 30 minutes, or until golden brown.
9: Remove from oven and sprinkle on some Maldon sea salt flakes if desired.
10: Enjoy!
