Maple-Mustard Skillet Chicken | Fit Healthy Recipes
Maple-Mustard Skillet Chicken
10 mins prepServes 4
This Maple-Mustard Skillet Chicken features chicken breasts seared to perfection, then coated in a savory maple mustard sauce made with garlic, chicken broth, and herbs. It's a quick and delicious dish perfect for any meal.
1: Pound chicken with the flat side of a meat mallet to even out their thickness.
2: Season both sides with pepper and lightly with salt.
3: Heat olive oil in a 12-inch skillet over medium-high heat.
4: Add chicken and sear on both sides until cooked through, about 6 minutes per side.
5: Transfer chicken to a plate.
6: Add butter to the same skillet.
7: Reduce heat to medium, add garlic, and sauté until golden brown, about 30 seconds.
8: Pour in chicken broth and scrape up browned bits.
9: Add in maple syrup and both mustards.
10: Let mixture simmer until slightly thickened, about 2 minutes.
11: Return chicken to the pan.
12: Spoon sauce over chicken and garnish with herbs if desired.
