A low-carb alternative to traditional lasagna using Heart of Palm noodles and a delicious meat sauce with cottage cheese, perfect for meal prep and customizable with any ground meat.
1: Preheat the oven to 350 degrees.
2: Heat olive oil in a medium skillet over medium-high heat.
3: Add the onions and garlic to the pan, then sauté them.
4: Add the Italian sausage meat and cook it until browned.
5: Add the tomato sauce and allow it to simmer.
6: Mix all ingredients for the cheese layer.
7: Layer the Keto Lasagna in a broiler-safe casserole dish by adding meat sauce, low-carb lasagna noodles, cottage cheese mixture, and Italian cheese blend.
8: Bake the mixture for 40 minutes.
9: Turn the broiler to 'high' and cook for an additional 4 minutes to brown the top.
