Healthy Creamy Spinach Pasta | Fit Healthy Recipes
Healthy Creamy Spinach Pasta
10 mins prepServes 2
A healthy creamy pasta made in just 10 minutes with fusilli, frozen spinach, Greek yogurt, and optional broccoli. This dish is perfect for a nutritious meal.
1: Cook pasta in salted boiling water according to package directions.
2: In a pan, add spinach (and optionally broccoli) with little water. Cover and simmer until vegetables are ready, stirring a couple of times and adding more water if needed.
3: While pasta and vegetables are cooking, prepare the cream by mixing yogurt with little boiling water from the pasta and optionally adding parmesan cheese or nutritional yeast.
4: Drain the pasta.
5: Once vegetables are cooked, add the cooked pasta to the pan along with olive oil, salt, and spices to taste. Add the yogurt cream, stir well, and enjoy!
