Harvest Rice

Name: Harvest Rice
Prep time: 10 min
Cook time: 30 min
Total time: 10 min
Yield: 4
Ingredients: Brussels sprouts; sweet potato; Octonuts almond oil; balsamic vinegar; cauliflower rice; unsweetened dried cranberries; pecans

10 mins prepServes 4

This Whole30 Vegan Harvest Rice combines roasted sweet potatoes, crispy Brussels sprouts, crunchy pecans, and dried cranberries, making it a flavorful and textured side dish suitable for Thanksgiving and other meals. It's gluten-free, dairy-free, and versatile enough to serve as a base for a delicious dinner.

4 servings

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Instructions

1: Preheat oven to 400 degrees Fahrenheit and line a baking sheet with parchment paper.

2: Add Brussels sprouts and sweet potatoes to a large mixing bowl.

3: In a small bowl, combine 1 tablespoon of the almond oil with balsamic vinegar.

4: Pour this mixture over the veggies.

5: Toss together until the veggies are covered in oil.

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Harvest Rice

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