Delicious Guacamole Tortilla Cups made with crispy tortilla shells, creamy avocado, cherry tomatoes, and fresh coriander. A perfect appetizer that is quick and easy to prepare.
1: Using a 10cm cookie cutter or knife, cut 4 rounds from each tortilla.
2: Brush them with olive oil from both sides.
3: Press each tortilla circle into a muffin tin using your fingers.
4: Bake for 7-8 minutes or until golden and crispy.
5: Fill the tortilla cups with guacamole.
6: Garnish with chilli flakes if desired and serve immediately.
