Bacon-wrapped, guacamole stuffed chicken breasts made with avocados, red onion, jalapeño, cilantro, lime juice, and seasoning. Perfect for a weekend dinner!
1: Preheat the oven to 375°F.
2: In a bowl, combine diced avocados, chopped red onion, jalapeño, cilantro, lime juice, salt, and pepper.
3: Take chicken breasts, stuff them with the guacamole mixture, and wrap them with bacon.
4: Place the wrapped chicken in a baking dish and bake for about 30 minutes or until the chicken is cooked through.
5: Serve warm.
