Delicious grilled steak foil packets combining skirt steak with a colorful mix of peppers and onions, seasoned with Watkins grilling seasoning for a flavorful meal.
1: Heat the grill to about medium high.
2: In a large bowl, combine and mix all ingredients until well coated.
3: Place about ¾ cup of steak mix in the center of a 12 x 18 inch long piece of heavy duty foil.
4: Arrange food in one layer for even grilling.
5: Bring the two longer edges together above the food and fold down.
6: Repeat with the shorter sides to create a secure packet.
7: Place foil packets directly on grill.
8: Grill each side for 3-4 minutes.
9: Remove and carefully unwrap.
