Grilled Scallops with Quinoa | Fit Healthy Recipes
Grilled Scallops with Quinoa
15 mins prepServes 2
A delightful meal featuring grilled scallops cooked with olive oil, paired with steamed asparagus, white quinoa, and a fresh salad, all brightened up with lemon and herbs.
1: Cook scallops in olive oil in a pan for a few minutes.
2: Steam the asparagus.
3: Prepare the white quinoa according to package instructions.
4: Assemble a salad.
5: Squeeze lemon over the dish and sprinkle with herbs.
