An easy and healthy Greek salad dressing made with high-quality ingredients that complement any salad. This vinaigrette is packed with flavors from olive oil, vinegar, lemon juice, and spices, perfect for accompanying salads during the holidays.
1: Place all the ingredients for the vinaigrette into a jar and shake well, or pour into a bowl and whisk until smooth.
2: If adding feta, do so separately or right before serving.
3: The Greek dressing can be stored in the fridge for up to 7 days; remember to shake it before each use.
