1: Heat the oil to 350°F.
2: Pull the stems off the strawberries and skewer each one.
3: Dip the skewered berry into the melted chocolate and place on a parchment-lined baking sheet.
4: Chill until the chocolate has set.
5: Mix the waffle mix according to the packet instructions and dip each chocolate coated strawberry into the mix.
6: Fry until golden brown - about 1-2 minutes.
7: Serve dusted with powdered sugar.