Flank Steak with Sweet Potato Wedges

1: Cut up the sweet potato and coat with olive oil and seasonings.

2: Place sweet potatoes on parchment paper on a baking sheet and cook in the oven for 45 minutes at 375°F, flipping halfway through.

3: Heat oil on the stove, coat the flank steak with seasonings, and place it in the pan with the top on.

4: Cook the steak to your liking and then top with ghee or butter.

5: Drizzle broccolini with olive oil and sprinkle garlic powder on it, then bake at 375°F for 12 minutes.