Crispy Chicken Burritos

Name: Crispy Chicken Burritos
Prep time: 10 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Ingredients: chicken breast; red onions; sweet potato; green salsa; grass fed cheese; almond flour tortillas

10 mins prepServes 4

Delicious and easy-to-make crispy chicken and sweet potato burritos using leftovers. The recipe includes a roasted chicken breast mixed with red onions, sweet potato, green salsa, and cheese, all wrapped in almond flour tortillas. Perfect for a creative meal option!

4 servings

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Instructions

1: Take a leftover chicken breast roasted with red onions and chop it up.

2: Mix in half a large mashed sweet potato, 1/2 cup of green salsa, and 1/3 cup of grass-fed cheese.

3: Fold the mixture into 4 almond flour tortillas.

4: Crisp the tortillas in a pan on each side until the filling is warm.

5: Serve with additional green salsa and a green salad, or with guacamole or any vegetables you like.

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Crispy Chicken Burritos

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