Creamy Lemon Pasta

Name: Creamy Lemon Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 10 min
Yield: 2
Ingredients: pasta; butter; garlic; heavy cream; lemon juice; Parmesan cheese; pasta water; parsley

10 mins prepServes 2

A delicious creamy lemon sauce tossed with pasta, perfect for a quick and tasty meal. This recipe uses simple ingredients like butter, garlic, heavy cream, and parmesan cheese to create a delightful dish that's ready in no time. Perfectly garnished with parsley and lemon for added freshness.

2 servings

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Instructions

1: Boil salted water for 2 cups of pasta. Cook until al dente.

2: Melt 3 tbsp of butter and add 3 cloves of minced garlic. Cook until fragrant.

3: Add 1 cup of heavy cream. Let simmer for a few minutes.

4: Add the juice of one lemon and let simmer again for a few minutes.

5: Add cooked pasta and 1/2 cup of Parmesan cheese along with seasonings and a dash of pasta water.

6: Garnish with more cheese, parsley, and lemon. Enjoy!

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Creamy Lemon Pasta

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