Coconut Flour Pizza Crust

Name: Coconut Flour Pizza Crust
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Ingredients: egg whites; coconut flour; Italian seasoning; baking powder; garlic powder

10 mins prepServes 2

This personal-sized coconut flour crust serves as a base for your favorite toppings. It's easy to prepare and yields 1-2 personalized crusts depending on their size. Just mix the ingredients, let the batter rest, cook in a skillet, and then bake with your favorite toppings.

2 servings

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Instructions

1: Combine all ingredients in a medium-sized bowl and mix until smooth.

2: Let batter rest for 10 minutes to allow coconut flour to absorb the eggs.

3: Heat a small skillet over medium-high heat; pour half of the crust batter into the skillet and cook until solid and golden under.

4: Flip and cook another minute or two until firm.

5: Remove crust from the pan and repeat with the remaining batter.

6: Preheat oven to 400°F.

7: Transfer crusts to a baking sheet lined with parchment paper and top with desired toppings.

8: Bake for 5-10 minutes, or until cheese is melted.

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Coconut Flour Pizza Crust

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