Caesar Chicken

Name: Caesar Chicken
Prep time: 15 min
Cook time: 34 min
Total time: 15 min
Yield: 4
Ingredients: chicken breasts; Caesar salad dressing; grated Parmesan cheese; sour cream or mayonnaise

15 mins prepServes 4

Melt-in-your-mouth Caesar chicken made with skinless, boneless chicken breasts, creamy Caesar dressing, and grated Parmesan cheese. Optionally, you can add sour cream or mayonnaise for extra creaminess. The chicken is seasoned, baked, and broiled to perfection.

4 servings

What you need

4 chicken breast

1 cup caesar salad dressing

1 ½ cup grated parmesan cheese

½ cup sour cream

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Instructions

1: Preheat the oven to 375°F and spray the inside of an 8x11 baking dish with cooking spray.

2: Pound the chicken breasts to an even thickness of ¾”-1” in a Ziploc bag.

3: Sprinkle both sides of the breasts with grated Parmesan cheese and freshly ground black pepper.

4: Place the breasts in the prepared baking dish.

5: Pour ¼ cup Caesar salad dressing over each breast (1 cup total).

6: Sprinkle additional grated Parmesan cheese on top.

7: Bake in the oven for 30 minutes or until a meat thermometer reads 155°F.

8: Turn the oven to broil and broil for an additional 2-4 minutes until the chicken is golden, watching closely to prevent burning.

9: Ensure the chicken registers 160°F in the thickest part before removing.

10: Cover loosely with foil and let the chicken rest for 5-10 minutes before serving.

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Caesar Chicken

What you need

Instructions

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