Buffalo Chicken Quinoa Bowls | Fit Healthy Recipes
Buffalo Chicken Quinoa Bowls
10 mins prepServes 4
Delicious Buffalo Chicken Quinoa Bowls made with shredded chicken, quinoa, and topped with fresh vegetables. This meal is bursting with flavor and can be made in a snap. Perfect for a healthy dinner option!
1: To a medium sauce pan, add quinoa and water. Bring to a boil.
2: Cover, reduce to simmer and cook for 15 minutes.
3: Turn the heat off and let the quinoa sit for 5 minutes.
4: Fluff the quinoa with a fork.
5: In the meantime, add shredded chicken, franks red hot sauce, and cream cheese to a medium bowl.
6: Mix everything together ensuring all the chicken is coated with the sauce.
7: Assemble the bowls with ¾ cup of quinoa, ¾ cup of lettuce, ½ cup of the buffalo chicken mixture, cherry tomatoes, sliced avocado, sliced red onion, and fresh cilantro.
8: Optionally drizzle ranch dressing on top.
9: Serve and devour!
