A delicious and refreshing summer meal featuring bread topped with baked cherry tomatoes, garlic, olive oil, and herbs, finished with burrata and fresh basil.
1: Halve the cherry tomatoes.
2: Add olive oil, crushed garlic cloves, and spices.
3: Bake at 200 degrees for about 15 minutes.
4: Fry the bread on both sides with a little olive oil.
5: Rub the bread with a fresh clove of garlic if you like.
6: Scatter burrata and cherry tomatoes on top.
7: Decorate with chopped fresh basil.
8: The dish is ready. Bon appetit!
