Fit Healthy Recipes

Terms Of ServicePrivacy Policy

Powered by Jupiter

Blueberry Cinnamon Roll | Fit Healthy Recipes

Blueberry Cinnamon Roll

Blueberry Cinnamon Roll

10 mins prepServes 1

A single serve blueberry cinnamon roll made with healthy and simple ingredients. This dessert is gluten free, can be made vegan, and is fun to prepare. It features a delightful filling with fresh or frozen blueberries and can be topped with either melted coconut butter or a powdered sugar icing.

1 servings

What you need

oat flour

1 cup oat flour

baking powder

¼ tsp baking powder

lowfat greek yoghurt

½ cup lowfat greek yoghurt

coconut oil

1 tsp coconut oil

coconut sugar

1 tbsp coconut sugar

cinnamon

fresh blueberries

⅓ cup fresh blueberries

coconut butter

1 coconut butter

powdered sugar

1 powdered sugar

almond milk

Checkout experience

Shop ingredients

Instructions

1: Preheat the oven to 350F (180C).

2: In a bowl, mix oat flour and baking powder.

3: Add greek or non-dairy yoghurt and mix until combined.

4: For the filling, mix melted coconut oil, coconut sugar, cinnamon, and blueberries.

5: Roll out the dough, spread the filling on top, and roll it up.

6: Bake for 15 minutes.

7: Optionally, top with melted coconut butter or icing made from powdered sugar and almond milk.

View original recipe

More recipes

Carrot Cake Overnight Oats

Chipotle Shrimp Tacos

Watermelon Sorbet

Protein Pancake Bowl

Mediterranean Breakfast

Herby Brown Rice & Chickpea Salad

Shaken Spanish Latte

Snickers Banana Bark

Cilantro Lime Pasta Salad

Garlic Parmesan Hash Browns

Crispy Sesame Salmon Bites

Scrambled Oats