Baked Parmesan Zucchini Sticks | Fit Healthy Recipes
Baked Parmesan Zucchini Sticks
10 mins prepServes 4
Delicious zucchini sticks breaded with Panko breadcrumbs and Parmesan cheese, baked until golden brown and crispy. A healthy snack option at only 98 calories per serving.
1: Preheat oven to 425°F.
2: Prepare a baking sheet with parchment paper.
3: Cut the zucchini into sticks to create 8 sticks per zucchini.
4: Beat the egg in a shallow plate and season with salt and pepper.
5: Mix the Panko breadcrumbs with the Parmesan cheese in another plate and season with salt and pepper.
6: Dip each zucchini stick in the egg wash, then roll it through the breadcrumb mixture to fully coat.
7: Bake for about 20 minutes or until golden brown and crispy.
8: Serve with Ranch dressing or Marinara sauce.
