This recipe features juicy chicken breasts baked with a flavorful combination of Dijon and wholegrain mustard, honey, and lemon. Perfectly seasoned and served with broccoli spears, it's a delightful meal for any occasion.
1: Preheat the oven to 200 degrees Celsius (400 degrees Fahrenheit).
2: Grease an oven-proof dish with the oil or butter and place the chicken in there.
3: Season well with salt, pepper, and paprika.
4: In a small bowl, combine the dijon mustard, wholegrain mustard, and honey.
5: Pour the mixture over the chicken breasts.
6: Bake in the oven for about 30-45 minutes, depending on the size of the chicken.
7: Add 1-2 tablespoons of water in the pan if needed to prevent the edges of the dish from browning.
8: Once the chicken is cooked through, squeeze lemon juice over the chicken.
9: Serve with broccoli spears.
