These Baked Brie Bites are made with rich creamy Brie cheese, delicious salami, and golden buttery puff pastry! Perfect for holiday gatherings or parties, these bites are easy to make and full of flavor.
1: Set the oven to 375 degrees.
2: Remove the puff pastry from the freezer and let thaw according to package instructions, typically taking 20 minutes.
3: While the puff pastry is thawing, place the brie cheese in the freezer to make it easier to cut.
4: Once the puff pastry sheet has thawed, cut into either 16 squares or 12 rectangles.
5: Place the pastry squares or rectangles into each muffin cup of a mini muffin tin, pressing down with your fingers to form cups.
6: Cut the brie cheese into 12 bite-sized pieces.
7: Add salami to your desired amount of brie bites.
8: Add brie cheese pieces to each bite along with about 1/2 tsp of jam.
9: Top with fresh thyme.
10: Bake for 15-20 minutes or until the pastry is cooked through.
11: Let cool slightly & enjoy!
