A delicious breakfast toast made with 2 slices of toasted sourdough, mashed avocado, smoked salmon, 2 poached eggs, and furikake seasoning. Perfect for starting your day with energy and flavor.
1: Toast the slices of sourdough.
2: Mash the avocado and spread it on the toasted sourdough.
3: Top with smoked salmon.
4: Poach the eggs and place them on top of the toast.
5: Sprinkle furikake seasoning over everything.
