Asparagus with Olive Oil10 mins prepServes 2A delicious asparagus dish made with olive oil, lemon juice, minced garlic, salt, and pepper, baked for a crispy tender finish.US standardMetric-2 servings+SharePrintWhat you need1 tsp salt1 pepper⅛ tbsp olive oil1 bunch asparagus⅛ tbsp lemon juice⅛ clove garlicCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Preheat the oven to 425°F. 2: Toss asparagus with olive oil, lemon juice, minced garlic, salt, and pepper. 3: Bake until crisp tender.View original recipe